Mr. Lyons Takes On Greater Palm Springs Restaurant Week
Nearly 100 restaurants from Palm Springs to Palm Desert to Indio, California are participating in Greater Palm Springs Restaurant Week from May 31 - June 9. Mr. Lyons, for the fourth year, will be offering a three-course prix fixe of some of your steakhouse favorites for $49 (not inclusive of beverages, tax and gratuity). Complete the experience by adding on the wine pairing for $20. Old school and modern at the same time, with a sophisticated edge, Mr. Lyons is a classic steakhouse with a menu that puts small local farms first. Whether you are a die-hard regular or have been dying to try Mr. Lyons, you definitely don’t want to miss this.
MAKE YOUR RESTAURANT WEEK RESERVATION AT MR. LYONS WITH RESY!
Book your Mr. Lyons Steakhouse reservation on Resy
MENU
FIRST COURSE
(choice of one)
BEETROOT GAZPACHO
Shaved Cabbage, Chioggia Beet, Orange Supreme, Chia Seed
CAESAR SALAD
Romaine, Parmigiano-Reggiano, White Anchovy, Croutons
STEAK TARTARE
Black Truffle Mustard, Pickled Mushrooms, Potato Gaufrettes, Smoked Quail Egg
Paired with Loriella Pinot Grigio, Delle Venezie, Italy
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SECOND COURSE
(choice of one)
STEAK FRITES
Prime Hanger Steak, Sauce Béarnaise
MR. LYONS PRIME RIB
Horseradish, Au Jus, Baked Potato
ALAKSAN HALIBUT
Purple Potatoes, Confit Bacon, Baby Corn, Mushroom Escabeche, “Corn Chodah” Broth
Paired with William Hill Estate Cabernet Sauvignon
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DESSERT
(choice of one)
Crimson Rhubarb Tart
Homemade Mint Ice Cream
Chocolate Pot de Crème
Paired with Croft 10 Year Tawny Port